Committed to deliciousness, delectability, and strengthening the Arizona foodshed.
Fermented veggies fresh from the farm.
Farment has moved from Madison, Wisconsin to Arizona.
Thank you for your support in 2015!
Stay tuned for Farment's reopening.
Elderberry Hill Farm
Equinox Community Farm
May 4, 2015
Despite the cold snap (and a little snow!) a couple of weeks ago, pea seedlings are up at the farm and looking good. I brought out the wheel hoe and weeded that bed yesterday to keep them thriving.
I also seeded haricot vert (long, skinny, fancy French green beans) yest...
April 21, 2015
I am so lucky to have my cousin and friend Gwen helping me out right now!
She and I spent Saturday visiting the Westside Community Market -- looking for ingredients for test-batching -- then prepping seed beds at the farm, then getting things ready for and leading a ki...
April 12, 2015
It rained much of this last week here in Madison. But the sun came out for a glorious day yesterday, and today is sunny again and a little windy.
The wonderful farmer from whom I'm renting land this season did me the huge favor of tilling some planting beds for me las...
Farment™ Has Moved to Arizona!
April 4, 2016
Sign Up to Get Fermented Pickles in a Couple Short Weeks!
June 8, 2015
Peas Up, Beans In, Hurdles Leaped
A Weekend Seeded
Hoping to Seed Peas Today
Testing Traditional Kimchi
March 21, 2015
April 2016 (1)
June 2015 (1)
May 2015 (1)
April 2015 (2)
March 2015 (1)